Road to Gernika
Tel: 94 627 91 62
Fax: 94 627 92 29
Location: Follow the road close to the pelota court (the road to Gernika) towards the Urriola neighbourhood; it is next to the park behind the school.
In Summer: It is open everyday.
In Winter: From Friday to Sunday. On Fridays, it is open at 19:30 and closes at different times depending on the number of people at the premises. On Saturdays and Sundays: From 11:00 a.m.
First communions, christenings, popular lunches, chocolate-drinking gatherings.
The locals usually play cards there.
The park is right in front (swings, slide, football ground, swimming pool, three bridges, a waterfall...).
There are tables outdoors.
Food at the bar: baguettes, snacks, cakes etc., at weekends and public holidays.
At the restaurant: Room for 60 people, 11 tables altogether.
Lunch Time: From 13:00 p.m to 15:50 p.m..
Dinner Time: From 20:30 p.m to 23:00 p.m.
There are both, menu a la carte and a set meal.
Aulestia kalea, 48
Tel: 94 627 90 24
- Tables arranged in rows
- Briska playing every afternoon.
- Newspapers available: Gara and Berria.
Location: It is in the town centre, behind the main square.
Opening hours: It opens at 10 a.m. and closes at around midnight during the week, although it depends on the number of people present.
Closed on: It is open all week.
At the bar: They serve baguettes during the week, and snacks on weekends and public holidays: omelette, chorizo, tongue etc.
At the restaurant: There are 18 tables holding 100 people.
Serve: a la Carte and Menu.
Set meals: 1 p.m. to 4 p.m.
A la carte: Lunch from 1:30 p.m. to 4 p.m.
Supper from 8:30 p.m. to 11 p.m.
There is a Special Menu on Saturdays.
Speciality of the menu: Grilled monkfish.
Tel: 94 627 90 04
Location: It is at the town centre, facing the town hall and the main square.
- Ham, chorizo (seasoned pork sausages) and loin..
- Excellent wine bar list.
- It sells sweets and newspapers.
- The locals play cards there every afternoon.
Opening hours: It opens at around nine in the morning and there is no set closing time, as it depends on the number of people at the premises.
Lunch after 13:00 p.m. and supper after 19:30 p.m
Room for 80 people, 14 tables.
It is open all week.
Food at the bar::the Parma ham snack is the bar´s speciality.
They also offer cheese, chorizo, meat, omelette and loin baguettes.
Iberian ham, Iberian loin and a cheeseboard.
At the restaurant: There is a menu a la carte and a set meal.
Specialities of the menu:
fresh seasonal fish: monkfish, clams, red bream...
Meat: ox and veal steak, sirloin steak...
Aulestia kalea, 4
Tel: 685 75 61 43
Location: We'll find it in central Aulesti at the entrance of the village.
Opening hours: It is open from 11:00 a.m.
Meals at the Bar: Sandwiches, dishes, tapas, special menus...
Aulestia kalea, 29
Tel: 94 627 90 11
Location: It is at the centre of Aulesti, in the so-called Goikale, about 30 meters away from the main square.
Opening hours: From Friday to Sunday. It is closed weekdays.
Food: They serve snacks, tapas at weekends: ham, chorizo, omelettes, squid, chatka...
They serve baguettes all day (ham, omelettes, loin..).
- The locals play cards in the bar.
- There are tables and chairs inside.
- Excellent coffee.
- There are also tables outside.
- The bar has slot machines.